Recreating Snoop Dogg's Lobster Thermidor From Taste | Bon Appétit

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  • Published: 19 November 2019
  • What's the one thing that everybody consistently associates Snoop Dogg with? That's right, the classic French dish Lobster Thermidor. We challenged resident Bon Appétit super taster Chris Morocco to recreate Snoop's famous lobster recipe using every sense he has other than sight.

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    Recreating Snoop Dogg's Lobster Thermidor From Taste | Bon Appétit
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Comments • 3 403

  • Bon Appétit
    Bon Appétit   2 months back

    To bid, please visit https://www.ebay.com/bonappetit before November 24.
    This holiday season, for the first time, Bon Appétit featured our all-star Test Kitchen editors on not one, but eight magazine covers. To celebrate the release of our star-studded, deliciously jam-packed Thanksgiving issue, we partnered with eBay for Charity and No Kid Hungry to create a special, custom box set of all eight magazines, signed by each Test Kitchen chef. The issues fit into a one-of-a-kind, custom designed slip-cover. And to sweeten things even more, we're throwing in a homemade pie for your holiday celebration made with love by the Test Kitchen team. The best news? All proceeds will be donated to No Kid Hungry, one of our favorite charities.

    • bunnyhoney
      bunnyhoney  1 months back

      Stop boiling lobsters alive, everyone who does it, how cruel are you?!

    • Sellinga coerwa
      Sellinga coerwa  2 months back

      Snoop Dogg is a "chef"? ...ok Bon Appetit, ok

    • BassManBobBassCovers
      BassManBobBassCovers  2 months back

      This is so tough. Most chefs would not be able to pull this off.

    • TheXJill
      TheXJill  2 months back

      FYI y'all should pair with prizeo with the prize being a test kitchen visit or doing a back to back with Carla. I think you'd make a lot more money because people could bid 5-20 dollars that can't afford 1K and higher. Just a thought.

  • not a fox
    not a fox  9 hours back

    if chris isn't a virgo i swear to god

    • mortender
      mortender  2 days back

      Chris ”The Situation” Morocco

      • Somethingbloody
        Somethingbloody  4 days back

        Man cares so much, anything that's slightly off he calls "upsetting".

        • Sergeantpaprika
          Sergeantpaprika  5 days back

          Wow. I've always respected Chris for being a technical genius, but my respect just went way up seeing him killing the lobster before cooking it. Way to be, dude.

          • Nana Banana
            Nana Banana  6 days back

            "are you able to tell anything by looking at it now?"
            "what that it's like a Pisces?"

            • Key David
              Key David  6 days back

              He is way to good in this. Next time make a "easy" recipe but also make him cook it blindfold.

              • SuJu_Mimi
                SuJu_Mimi  6 days back

                can't stop watching and rewatching theseeee, i'm desperateee, MAKE MOREEE TT^TT

                • Nick X
                  Nick X  6 days back

                  Within the first 2:30 he's described the entire plate while blind folded, better than I could have ever done whilst injecting into my eyes and mouth.

                  • Saffron Lealle
                    Saffron Lealle  7 days back

                    Chris' pallette is so refined he tasted in the air that lobster was going to be involved in someway and brought his lobster blindfold to this blind taste test. ... Also I'm dying at him reading the cookbook!! Nephew, is that a thing?? 😂😂😂

                    • studybeats
                      studybeats  1 weeks back

                      Lmfao @ :08

                      • Valentino Villalva
                        Valentino Villalva  1 weeks back

                        Bone Apple Teeth.

                        • Kirti Sawant
                          Kirti Sawant  1 weeks back

                          27:51 has the best Chris moment!

                          • Kirti Sawant
                            Kirti Sawant  1 weeks back

                            Mature red Leicester staring at him all through it!!

                            • Hoffco Heimann
                              Hoffco Heimann  1 weeks back

                              21:44 Great idea: Guess the Alcohol :) Realley great. Will make a really good show

                              • keys2thekingdom
                                keys2thekingdom  1 weeks back

                                80 for appearance but they look identical 😒
                                She would’ve had to meet me behind-the-scenes 😂

                                • Its Illuminated
                                  Its Illuminated  1 weeks back

                                  Please make "What f*cking alcohol is this?"

                                  • Alexzander Kay
                                    Alexzander Kay  1 weeks back

                                    Did he bribe the cameraman?

                                    • seesfractals
                                      seesfractals  2 weeks back

                                      Chris has got some skills. I'm surprised he didn't pick up on the gruyere but I think it was because he was distracted trying to figure out the bread/crackers situation.

                                      • Kat Marie
                                        Kat Marie  2 weeks back

                                        Chris: "I'm trying not to bring my culinary baggage into this"
                                        Also Chris: There is definitely fancy toasted buttered bread crumbs in this.

                                        • Aksh Son
                                          Aksh Son  2 weeks back

                                          I love Carla

                                          • S. J. N.
                                            S. J. N.  2 weeks back

                                            I'm glad that the lobster was killed quick instead of boiled alive but man that crunch broke my heart :(

                                            • yk yk
                                              yk yk  2 weeks back

                                              5:17 What chris bought it?? derry?? Is it yogurt?

                                              • dario pasquino
                                                dario pasquino  2 weeks back

                                                i like the way snoop dogg knows how to make thermidor better than this jabronie how can you leave out the gruyere.... also where is the brandy in both versions come on

                                                • Angus Morten
                                                  Angus Morten  2 weeks back

                                                  how do they come up with those percentages

                                                  • Dalenna Perez
                                                    Dalenna Perez  2 weeks back

                                                    So did anyone catch that shade Chris threw at Claire 😎

                                                    • J G
                                                      J G  2 weeks back

                                                      Lobster 🦞 is literally a Sea bug! And btw everything tastes good in warm clarified butter!

                                                      I do like me some Sea bugs tho!

                                                      • Melissa Mathews
                                                        Melissa Mathews  2 weeks back

                                                        *Ingredients*
                                                        Lobster:
                                                        ◾️ Lobster

                                                        • Ms. Awkward
                                                          Ms. Awkward  2 weeks back

                                                          if I even attempt to try that one I would be like “mmmm, a lobster... a very very delicious one” and that’s it.

                                                          • Annie Burchill
                                                            Annie Burchill  2 weeks back

                                                            when he chopped that lobster to death my life flashed before my eyes

                                                            • Morgan Browning
                                                              Morgan Browning  2 weeks back

                                                              Chris has really shown to be an advocate for blender Parm.

                                                              • jerrome ching
                                                                jerrome ching  2 weeks back

                                                                His senses are so on point

                                                                • D25864
                                                                  D25864  2 weeks back

                                                                  Carla 😍😍😍

                                                                  • zibah
                                                                    zibah  2 weeks back

                                                                    beef wellington is so goood chris !!!! maybe my brother just makes the best beef wellington it’s so goof

                                                                    • Sammi Gamer16
                                                                      Sammi Gamer16  2 weeks back

                                                                      Thank you for giving the lobster i swift death before putting it into the pot. It is appreciated.

                                                                      Also you did a pretty good job! You were close with the ingredients!

                                                                      • P Bang
                                                                        P Bang  2 weeks back

                                                                        Why didn’t he clean it better 😬 grosses me out all that green

                                                                        • god of Mistakes
                                                                          god of Mistakes  2 weeks back

                                                                          The list for shopping. The list we will use to shop. The shopping list.

                                                                          • Albert Tsan
                                                                            Albert Tsan  2 weeks back

                                                                            He didnt devein the lobster :o

                                                                            • uethuegiegjtreriopjg
                                                                              uethuegiegjtreriopjg  2 weeks back

                                                                              When on the first tasting he said Mornay sauce, I thought he had the gruyère, because Mornay sauce definitely needs it...

                                                                              • ros kl
                                                                                ros kl  2 weeks back

                                                                                Lmaooo the description

                                                                                • Fare Well
                                                                                  Fare Well  2 weeks back

                                                                                  I wonder if Chris editors know how good they have it. Poor Vinny has to make sense out of the pure chaos energy that is Brad and Claires editors basically need to be ready for an impromptu therapy session at all times

                                                                                  • Brandin Lewis
                                                                                    Brandin Lewis  2 weeks back

                                                                                    "I'm not doing anything different.....give me a second lobster"

                                                                                    • pokemaniceddie
                                                                                      pokemaniceddie  2 weeks back

                                                                                      Absolutely no one at all:
                                                                                      Chris Morocco: Do you know about b l e n d e r p a r m ?

                                                                                      • n2co3e
                                                                                        n2co3e  2 weeks back

                                                                                        As in snoop dog makes this or eats it?

                                                                                        • Abigaile Emryriddle
                                                                                          Abigaile Emryriddle  2 weeks back

                                                                                          ew! That lobster was not washed after iit's intestines were removed.. That green excrement was gross

                                                                                          • Lordith
                                                                                            Lordith  2 weeks back

                                                                                            i feel bad watching this man murder lobsters

                                                                                            • Kaleb Hemingway
                                                                                              Kaleb Hemingway  2 weeks back

                                                                                              At 5:50 it says “Filing” instead of “Filling”

                                                                                              • Sophie Phillips
                                                                                                Sophie Phillips  2 weeks back

                                                                                                Never let these editors go, man. They too precious